Le Petit Four

Snorlax brought us to a French patisserie called Le Petit Four. It is quite famous for its croissants.

Unfortunately someone beat us to buy the only two almond croissants left, so we settled for a plain croissant and a pain au chocolat.

croissant, RM7

The exterior was really crispy, and the inside was really buttery...but maybe because of the butter, it was stickier and not so fluffy.

pain au chocolat, RM9

This was crispy and fluffy all the way through :D

We also ordered a hazelnut cake.

hazelnut, RM23

This was like hazelnut chocolate / praline.

inside

The blobs on top were cream, no hazelnuts inside (at least not solid ones)

mocha, RM14