Spanish(?) tacos

Tacos are Mexican, not Spanish. But this taco place called Wacamole Food & Drink, also not far from our hotel, caught the eye of my mother.

I also missed the tacos that I had had in Mexico, so off we went to try some tacos!

the menu (this is a screenshot from Google Maps that I took before I went there)

translating the menu in the restaurant

The place is also pretty dark, probably even darker than Taberna El Sur. My photos without flash came up really dark; we can't see the food properly at all.

If I remember correctly, these are the flavours in the photo above, clockwise from top-left: arrachera (I had to order this because this was my favourite in Mexico), campechano (I recognize this from the chunks of chorizo), carnitas (pork topped with onion and cilantro), and cochinita (shredded marinated pork topped with red onion, which is how I recognize it). I believe we selected the last two because they were the cheapest.

Then we ordered another two. One is arrachera (still my favourite), and we tried another flavour: birria (stewed marinated beef topped with onion and cilantro).

The tacos are small and cheap, making this our cheapest dine-in meal in Spain. As you can see in the first photo, we ordered a beer to share, which was also cheap. (2 euros, maybe?) This was enough for us since we are small eaters...for those who eat a lot, six tacos may not be enough for one person!

So how was the taste? Good! And compared to the ones I had in Mexico, frankly I feel it's authentic. I would go again if I visit Madrid!