Saturday, August 15, 2026

Charsiu dishes aplenty

Almost a year ago, we tried Ren Wafu and was very pleased with it.

We went there again for lunch today. This time I tried a different ramen, a spicy one. My mother stuck with her ramen with sesame seeds. And we saw a fried rice dish that looked really good on the plaque outside, so we decided to order it (although from the menu, we wouldn't have ordered it because the photo didn't look as good).

We were the first customers, arriving at just after 12pm (the shop opens at 12pm), so we didn't wait so long for our food this time.

Remember the bunny chopstick holders? This time they brought us three kinds: a bunny, a naruto (which I didn't take a photo of because it looked too simple), and a gyoza! 

gyoza with a gyoza chopstick holder

my bunny chopstick holder

my spicy tonkotsu ramen, RM23.90, plus RM3 to make it a set

spicy fried rice, RM25.80

We asked to make the fried rice less spicy. (they said it was only slightly spicy, but my father was still worried so we asked for less spicy) It was very fragrant...with two slices of charsiu and two huge tempura prawns.

Again, it was a very satisfying meal. Shall we make this a yearly visit? :P 

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